Hello lovely people. It's been too quiet here. Had a back end issue with my blog which I eventually gave up on and then decided to email my awesome friend who hosts my blog and it was sorted in seconds (silly Hila, you could have been blogging up a storm) ...
Lentil “Meatballs” with tomato and zucchini sauce
#Veganday is proving to be my most creative time in the kitchen. I tend to get bored with eating certain things and I hate going for the obvious, so it forces me to think out the box. Last week I was all keen on #veganday and even started with oats to ...
Quinoa stuffed pepper
Surprisingly I am enjoying #veganday. Could be because I am allowed carbs or just because I get to be extra creative. It's tempting just to have a salad as it is the easiest but even on #veganday everything needs to balance and a whole day with no to litt ...
Chicken poached in veg and miso
I have recommitted. Some might say to the looney bin but for it's to a lifestyle choice I am trying to turn into a lifestyle. I am on my 3rd Season of 360XBT and I loved the first 2 and this time around Carl has given us "Vets" and Advanced RESET. Somethi ...
A foodie 30th
The big Three Oh! Well, people say it like that but it just feels like any other birthday, except that this marks the switch over from birthday parties every year to one ever 5 or 10 years. So it had to be something special. Something that symbolised me a ...





